Blend: Composed primarily of Merlot (around 62%), Cabernet Sauvignon (around 26%), and Cabernet Franc (around 12%).

Flavor and Aromas: Exhibits heavy maturity with notes of tobacco, sandalwood, leather, smoke, and dried earth, alongside fading vestiges of fruit and dry tannins.

Maker: Picked between October 8 and 16, it stands as one of the final vintages crafted by winemaker Georges Delmas.

Collectibility Status: Highly rare collector's item meant for milestone events, specialized vertical tastings, or historic wine collections rather than fresh drinking