The Wine

Petrus, a legendary estate in Pomerol, crafted this exceptional 1981 vintage from its unique blue clay soils. Predominantly Merlot, with a touch of Cabernet Franc, the grapes were meticulously harvested and fermented, followed by extended aging in new oak barrels. This wine reveals a deep garnet hue, with an aromatic bouquet of truffles, black cherry, and subtle spice. The palate is rich and velvety, showcasing ripe dark fruits, earthy undertones, and a remarkable freshness, culminating in a long, harmonious finish.

What Makes It Special

The 1981 Petrus stands out for its exceptional balance and surprising vitality given its age. It beautifully expresses the unique characteristics of its vintage and the famed Petrus terroir, offering a profound depth of flavour and a structure that promises continued enjoyment. It's a classic example of Pomerol's finest, showcasing both power and finesse.